Farm grown Recovery for whatever the day took out of you
Farm grown Recovery for whatever the day took out of you
When it comes to sports performance, recovery isn’t optional — it’s essential. That belief is shared by John Cantrell, a heavyweight boxer known for his discipline, power, and commitment to training smart.
That commitment is why John has chosen LIONBERRY as part of his routine.
Athletes at every level push their bodies hard — in training, competition, and everyday life. LionBerry was created for that exact reality: a regenerative hydration and recovery drink made from real, regionally grown ingredients, not lab-built shortcuts.
LionBerry combines:
No artificial dyes. No synthetic stimulants. No powdered isolates.
Just real plants, grown with intention.
Contact, impact, and physical strain are part of nearly every sport — not just boxing. Yet many athletes are still expected to “shake it off” and keep moving without meaningful nutritional support.
LionBerry was designed with the whole athlete in mind:
As John Cantrell puts it, LionBerry helps him stay sharp, recovered, and ready — not just for competition, but for the work that happens long before the spotlight.
LionBerry isn’t just about performance — it’s about regeneration.
Every bottle supports:
It’s hydration that gives back — to the athlete, to the land, and to the communities growing the ingredients.
While LionBerry is built for sports, it’s not exclusive to elite competition. Weekend warriors, outdoor enthusiasts, gym-goers, and fans all deserve hydration that actually supports the body — without neon colors or artificial formulas.
Whether you’re stepping into the ring, hitting the trail, or recovering after a long day, LionBerry shows up the same way John Cantrell does: grounded, focused, and ready.
This isn’t just hydration.
It’s regenerative recovery — built for real life, and real performance.
People act like small batch is a hobby.
Nope.
Every bottle from a small farmer is a value-added product inside a value food chain.
That chain is made of humans, not container ships.
If global trade gets tariffed to death, or the truckers strike, or a war kicks off, or a fuel shortage hits, or a natural disaster…guess what?
Walmart will not be driving to Thailand for pineapple juice.
Local food is the only thing that can actually disrupt the global supply chain — in a good way.
And here’s the delusion:
Everyone thinks “we’ll connect with the local farmers when we need them.”
Nope.
If the shelves go empty, it’s already too late.
Now is the time to get the relationships built. The value chain in motion.
Now is the time to slot locals in the stores — even if it’s as “novelty items” at first on a local farm shelf.
Because when the global pipeline hiccups?
The people who will actually feed your region
aren’t the ones with the biggest warehouses.
Shop local or… we’ll be learning how to season cardboard and call it rustic.
